Frying Wagon review: 2.5/5

We live in Bengaluru, and the only day of the week I don’t work is Thursday. So as is wont of people on their day off, we tend to indulge our taste buds on this specific day. Not that we don’t on the other days, but on this day, it’s a must.

Yesterday (June 4) happened to be a Thursday, and as can be seen here, the wife took a day off of cooking, as I took to the kitchen.

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